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Environment: January 2009 Archives

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Photo of two sea lampreys by Daymon J Hartley/Courtesy MSU

A synthetic chemical version of what male sea lampreys use to attract spawning females can lure them into traps and foil the mating process of the destructive invasive species, Michigan State University scientists say.

"The pheromone is expensive to synthesize," said Weiming Li, MSU professor of fisheries and wildlife. "But only a very small amount is needed for it to work successfully. It's very potent. Only a few hundred grams, less than a pound, would be used each year."

Sea lampreys are a scourge in the Great Lakes of the U.S., where they have no natural predators. They live in both salt and fresh water and likely found their way into the Great Lakes via shipping channels.

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NGS photo of sea lampreys attacking Great Lakes fish by James L. Amos

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Nuclear energy is considered by many people to be the only realistic alternative to fossil fuel to power our civilization. But one of the problems of generating nuclear energy is that it generates toxic waste which can be extremely hazardous for thousands of years.

Now physicists at the University of Texas at Austin have designed a system that, when fully developed, would use fusion to relatively inexpensively destroy the waste from nuclear fission in nuclear power plants.

"Our waste destruction system, we believe, will allow nuclear power -- a low carbon source of energy -- to take its place in helping us combat global warming," said Mike Kotschenreuther, senior research scientist with the Institute for Fusion Studies (IFS) and Department of Physics.

 
"The invention could help combat global warming by making nuclear power cleaner and thus a more viable replacement of carbon-heavy energy sources, such as coal," he said in a university news release.

There are more than 100 fission reactors, called "light water reactors" (LWRs), producing power in the United States, the release explained. "The nuclear waste from these reactors is stored and not reprocessed. Some other countries, such as France and Japan, do reprocess the waste."

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Toxic nuclear waste is stored at sites around the U.S. Debate surrounds the construction of a large-scale geological storage site at Yucca Mountain in Nevada (located on the U.S. Department of Energy map on the right), which many maintain is costly and dangerous. The storage capacity of Yucca Mountain, which is not expected to open until 2020, is set at 77,000 tons. The amount of nuclear waste generated by the U.S. will exceed this amount by 2010.

"The physicists' new invention could drastically decrease the need for any additional or expanded geological repositories," UT said.

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Camera trap photo by C Santiago Espinosa/WCS

This is one of 75 pictures of jaguars taken by camera traps in the first large-scale census of the elusive big cat in the Amazon region of Ecuador.

The ongoing census, which began in 2007, is working to establish baseline population numbers as oil exploration and subsequent development puts growing pressure on wildlife in Ecuador's Yasuni National Park and adjacent Waorani Ethnic Reserve, the New York-based Wildlife Conservation Society said in a release accompanying this and other photos yesterday.

Camera traps photograph animals remotely when they trip a sensor that detects body heat. Jaguars photographed this way are identified individually through their unique pattern of spots.

"Preliminary data show far fewer jaguars in more hunted areas compared to remote study sites," WCS said in its statement. In the first survey at a heavily hunted site within Yasuni National Park, only three individual jaguars were identified. At a study site in a rarely hunted and remote area, 14 different jaguars were distinguished.

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Other images made by the camera traps show jaguar prey species, such as white-lipped peccaries, and other rarely seen species, including two pictures of a short-eared dog, a relative of foxes and wolves, seen in the image alongside.

Camera trap photo by C Santiago Espinosa/WCS

"The main threats to jaguars in Ecuador are habitat degradation and loss due to various human activities," said WCS research fellow Santiago Espinosa, leader of the study team.

"Bushmeat hunting by local communities has increased due to road development that provides access to otherwise isolated areas. Additionally, people hunt bushmeat to sell commercially in local markets, rather than simply for their own consumption. There is competition for food as people hunt the same prey species as the jaguar. If the prey species disappear, the jaguar will be gone."

Espinosa and WCS plan to extend the jaguar camera trap surveys to other areas of Ecuador, working with local communities in both the Amazon region and along the coast where most of the forests are gone but still may provide refuge to jaguars.

Related National Geographic News story:

Elusive Jaguars Remain a Mystery, Even to Experts

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Unchecked emission of carbon dioxide into the atmosphere would lead to a tenfold expansion of low-oxygen areas in the global ocean that will remain for thousands of years to come, adversely affecting fisheries and ocean ecosystems far into the future.

Mississippi Dead Zone image courtesy NASA

This prediction is made by Danish scientists in a paper "Long-term ocean oxygen depletion in response to carbon dioxide emissions from fossil fuels," published online today in the journal Nature Geoscience.

Also known as "dead zones," low-oxygen areas in the ocean are where fish, crabs and clams are not able to live. In shallow coastal regions, these zones can be caused by runoff of human waste or excess fertilizers from farming.

Oxygen-starved areas in bays and coastal waters have been expanding since the 1960s, according to the United Nations Environment Programme (see sidebar). There are now more than 400 known dead zones in coastal waters worldwide, compared to 305 in the 1990s, National Geographic News reported in August last year.

Gary Shaffer, of the Niels Bohr Institute, University of Copenhagen, who is the leader of the research team at the Danish Center for Earth System Science (DCESS), says in a news release about the paper published in Nature Geoscience today that expansion of low-oxygen zones "would lead to increased frequency and severity of fish and shellfish mortality events, for example off the west coasts of the continents, like off Oregon and Chile."

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NGS/Michael Nichols

Elephants that survived the trauma of the poaching of their relatives may struggle for decades to build new social relationships, new research suggests.

Some may still be living alone twenty years after losing their families.

"An African elephant never forgets -- especially when it comes to the loss of its kin," according to researchers at the University of Washington. Their findings, published online in the journal Molecular Ecology, reveal that the negative effects of poaching persist for decades after the killing has ended.

"Our study shows that it takes a long time -- upwards of 20 years -- for a family who has lost its kin to rebuild," said lead researcher Kathleen Gobush, a research ecologist for the National Oceanic and Atmospheric Agency and a former doctoral student at the University of Washington Center for Conservation Biology.

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Paul Zahl/NGS

Add frogs to the list of animals we may be eating out of existence.

At least 200 million and maybe more than a billion frogs are being consumed by humans each year, researchers said this week.

"Frogs legs are on the menu at school cafeterias in Europe, market stalls and dinner tables across Asia, to high end restaurants throughout the world," said Corey Bradshaw, an ecologist from the University of Adelaide School of Earth and Environmental Sciences.

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The global trade in frog legs for human consumption is threatening their extinction, Bradshaw said in a statement released by the university. "Amphibians are already the most threatened animal group yet assessed because of disease, habitat loss and climate change -- man's massive appetite for their legs is not helping."

Bradshaw, who is also employed as a senior scientist by the South Australian Research and Development Institute, and colleagues are writing a paper that will be published online in the journal Conservation Biology.

The researchers say the global pattern of harvesting and decline of wild populations of frogs appears to be following the same path set by overexploitation of the seas and subsequent "chain reaction" of fisheries collapses around the world.

They called for mandatory certification of frog harvests to improve monitoring and help the development of sustainable harvest strategies.

"The frogs' legs global market has shifted from seasonal harvest for local consumption to year-round international trade," Bradshaw said. "But harvesting seems to be following the same pattern for frogs as with marine fisheries -- initial local collapses in Europe and North America followed by population declines in India and Bangladesh and now potentially in Indonesia.

"Absence of essential data to monitor and manage the wild harvest is a large concern."

NGS photos above are by Bianca Lavies (top and bottom) and Paul Zahl (center)

Indonesia is the largest exporter of frogs by far and its domestic market is 2-7 times that, Bradshaw said.

Others in the study team included researchers from the Memorial University of Newfoundland in Canada, the National University of Singapore, and Harvard University.

News stories about this research:
A billion frogs on world's plates (BBC News)
In pictures: The over-harvesting of amphibians (BBC News)
Surprisingly, too many frogs are being eaten (Seattle Post Intelligencer)
Frogs under threat as diners hop into legs (The Australian)
Frogs are 'on their last legs' (The Sun, UK)

Related National Geographic News stories:
Frog Extinctions Linked to Global Warming
Photo Gallery: Frog Survival Linked to Eco-Health
"Frog Hotel" to Shelter Panama Species From Lethal Fungus

NatGeo News Watch blog entries about frogs:
Four out of Ten Amphibians in Decline, New Study Finds
Frog With Green Blood, Turquoise Bones Found in Cambodia
Warming is Killing Yellowstone's Amphibians, Researchers Find
Tree Frog Once Thought Lost Is Found
Researcher Licks Poison Frogs in Pursuit of Science (with video)

National Geographic Magazine:
Your Shot Frogs
The Fragile World of Frogsfrog-illustration.jpg

Illustration courtesy FWS

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Nile Delta vegetable farmer photo by Dean Conger/NGS

The coastal Mediterranean fishery off the Nile Delta has expanded dramatically since the 1980s, thanks to run-off of fertilizers and sewage discharges in the region, according to a researcher at the University of Rhode Island Graduate School of Oceanography.

Autumn Oczkowski, a URI doctoral student, used stable isotopes of nitrogen to demonstrate that 60 to 100 percent of the current fishery production is supported by nutrients from fertilizer and sewage, according to a university news statement.

Her research is reported today in the online edition of the Proceedings of the National Academy of Sciences.

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seafood-1.jpgPhoto by James L. Stanfield/NGS

For Enric Sala, saving the oceans is personal.

By personal he doesn't mean only himself. He means me, and you, and every one of our six billion fellow humans.

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"If we all did something it would be huge," he said at a lunchtime forum at National Geographic headquarters in Washington, D.C., today.

Sala is a marine ecologist and a National Geographic Fellow. His research was used to justify scientifically the proclamation of vast new marine monuments in the Pacific Ocean, announced by President Bush earlier this month.

Photo by James L. Stanfield/NGS

Sala also has been educating National Geographic employees about the consequences of eating certain types of seafood.

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Photo of an agave field in Mexico by Dr. Sarah Bowen, NCSU

Tequila's surge in popularity over the past 15 years has been a boon for industry, "but is triggering a significant hangover of social and environmental problems" in the region of Mexico where the liquor is produced, North Carolina State University said in a news statement today.

Tequila is distilled from the blue agave plant and, according to Mexican law, can only be produced in a specific region of Mexico. This sort of distinction, known as a "geographical indication" (GI), conveys the geographical origin of a product, as well as its cultural and historical identity, NCSU said.

"Tequila and other GIs, such as Champagne and Napa Valley wine, are protected by a complicated set of organizations, agreements and laws worldwide that tie production to a specific place -- making it impossible to outsource.

"But [a] new study, co-authored by NC State's Dr. Sarah Bowen, shows that the tequila GI is neither socially nor ecologically sustainable, and may serve as a lesson for other regions in Asia and the Americas that are currently trying to establish GIs."

 

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Illustration of moa by Charles R. Knight/NGS

Feces dropped by moa, giant birds now extinct, are providing scientists with an idea of what the vegetation of New Zealand looked like before the first humans colonized the islands.

A team of ancient DNA and paleontology researchers from the University of Adelaide, University of Otago and the New Zealand Department of Conservation published their analyses of plant seeds, leaf fragments and DNA found in the dried feces. The work appeared in in a recent issue of Quaternary Science Reviews, an international geological research journal.

"When animals shelter in caves and rock shelters, they leave feces which can survive for thousands of years if dried out," said Professor Alan Cooper, Director of the Australian Centre for Ancient DNA, which analyzed moa feces found beneath the floor of caves and rock shelters.

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Photo courtesy Enric Sala

Three new marine national monuments proclaimed by President Bush today won him a standing ovation in the final weeks of his Presidency.

"These locations are truly among the last pristine areas in the marine environment on earth," Chairman of the White House Council on Environmental Quality James Connaughton said in a media call yesterday.

"We should be very happy because it's the largest marine area ever protected," said Enric Sala, a marine ecologist and National Geographic fellow and emerging explorer. "We don't need more research to know that more of these remote intact places need to be protected," he told National Geographic News.

Sala helped conduct the only scientific surveys of the Pacific region, particularly in the pristine Kingman Reef., one of the areas protected in today's proclamation. Some of the pictures he made at Kingman are featured in this blog post.

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An adult male of the pink iguana from the Galápagos on the rim of the crater of Volcan Wolf. The newly recognized species of iguana may already be endangered and could become extinct, scientists warn.

Photo courtesy of Gabriele Gentile

Had Charles Darwin explored the Volcan Wolf volcano when he visited the Galápagos in 1835 he might have spotted this pink land iguana, a species that originated in the islands more than five million years ago.

The northernmost volcano on the island of Isabela is the only home of the "rosada" iguana, a newly identified species of the land iguana Conolophus, scientists said today.

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Illustration by Chris Foss/NGS

Diamond dust found in 12,900-year-old sediments at six North American sites boosts evidence of Earth's impact with a swarm of comets at that time, researchers reported today.

The discovery supports the theory that an impact with an extraterrestrial object may have contributed to the disappearance of large mammals and the Clovis culture of prehistoric humans, the scientists say.

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Year of the Gorilla 2009

Posted on January 1, 2009 | 0 Comments

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Photo by Michael Nichols/NGS

The United Nations and an international coalition of zoos have declared 2009 the Year of the Gorilla.

Announced last month, Year of the Gorilla (YoG) aims to unite the needs of both the largest living primate and the people who live in gorilla range states.

YoG "aims to boost conservation of humankind's closest relatives and their habitats by boosting the livelihoods and incomes of local people," according to a news release issued by the United Nations Environment Programme (UNEP).

gorilla-year-2.jpgPhoto by Michael Nichols/NGS

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