Intelligent Travel

Celebrating the Season: Paris

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Christmas in Paris.jpg The World of Christmas.jpgToday we're kicking off our month-long effort to showcase the best of the holiday season in cities around the world. We've asked local experts for the essential ways to celebrate the holidays in their cities: the places they'd take their friends and family, the best ways to make merry, and events no one should miss. From the lighting of New York City's Rockefeller Center Christmas tree to a midnight service at Notre Dame Cathedral in Paris, visitors and locals alike come together to celebrate the holidays and the New Year, and we encourage you to share your own favorite traditions with us as well.

Adrian Moore, Concierge
Four Seasons Hotel George V

  • The restaurant Pharamond serves the seasonal dish Bouchée a la Reine--a sort of vol au vent puff pastry filled with mushrooms, sweetbreads, and a delicious earthy sauce, served only in wintertime at this gorgeous 18th-century traditional French bistro. Also, fresh oysters are a very holiday type dish, and there is an excellent, fresh selection at the nearby Brasserie Stella or served with a glass of Champagne at outdoor markets. 
  • The iconoclastic chocolate-maker Patrick Roger always has a spectacular window display.
  • The holiday window display by Karl Lagerfeld at Le Printemps department store (with Chanel dolls).
  • The Marché de Noël (Christmas Market) at the bottom end of the avenue des Champs-Elysées.
  • The food stores Fauchon and Hediard, located around the Place de la Madeleine, both have beautiful window displays (cakes, fruits, foie gras, holiday dishes).
  • La Grande Roue, a gigantic ferris wheel that is at the Place de la Concorde for the holiday season, with excellent views of the rooftops of Paris and the Eiffel Tower.
Jean-Luc Jean, Chief Concierge
Hôtel Lutetia, a member of Concorde Hotels & Resorts collection  

  • The famous and traditional French Christmas dessert "Bûche de Noël" served at the Lutetia or several of the city's fine patisseries. The flavor changes every year.
Jérome Guy, Concierge
Hotel Sofitel Paris le Faubourg

  • The Christmas markets of Saint-Germain-des-Prés and Place Saint-Sulpice. Located 10 minutes walking distance from one another, in the heart of the Left Bank, these two churches are surrounded by traditional Christmas markets which offer a large variety of holiday arts and crafts as well as gastronomical specialties from regions throughout France.
  • Christmas Eve is a grand event at Notre Dame Cathedral, with its midnight service and nativity on Ile de la Cité in the middle of the Seine. 

Michel Jauslin, General Manager
Park Hyatt Paris-Vendome

  • Attend the New Year's Eve opera or ballet performance at Opera Garnier.
  • Walk the Christmas markets on Place du Palais Royal or around Sainte Eustache church.
  • Taste the hot chocolate or famous chocolate cake Mont Blanc at Angelina.
  • Enjoy the festivities and decoration of market streets of Montorgueil, Clerc, and Mouffetard.

Have your own Paris holiday traditions? Share them below.

Photo: Simbolism via the Intelligent Travel Flickr pool 

2 Comments

adrian said:

Great! Except I'm not the head concierge....

Madelyn said:

Excellent ideas; I especially like the suggestions of tasting holiday food specialties from hot chocolate to tasting the Buches de Noel. There are so many great Patisseries to choose from! We would also recommend exploring the Flea Market and enjoying a warm lunch in one of the many markets there. Wrote an article about it with interesting historical information, opening hours and what to look for here which may be useful when you visit: http://www.parisperfect.com/paris-flea-markets/text/paris-flea-markets.html

Madelyn

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Cultural, Authentic & Sustainable: This is your brain on travel. We showcase the essence of place, what's unique and original, and what locals cherish most about where they live. And we highlight places, practices, and people that are on the front lines of sustainable travel—travel that preserves places’ essential uniqueness for future generations. more...

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Madelyn on Celebrating the Season: Paris: Excellent ideas; I especially like the suggestions of tasting holiday food specialties from hot choc
adrian on Celebrating the Season: Paris: Great! Except I'm not the head concierge....

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