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I Heart My City: Andy's Edinburgh

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618580957_a5f8c47022_b.jpgHello city lovers! Andy Hayes, author of the Edinburgh Walking Guides, takes us on a stroll through his favorite city.

Want to see your city on IT? Copy and paste our list of fill-in-the-blank questions into an e-mail, fill in your answers, and send your responses to IntelligentTravel@ngs.org. And if you're still waiting for us to feature yours, fear not! We're going to keep posting as long as we keep getting them (please include photos and links!).

Edinburgh, Scotland is My City
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The first place I take a visitor from out of town is a walk down the Royal Mile.  It's the heart of the city and where most of the popular attractions are.

When I crave fish and chips I always go to Bene's on the Royal Mile - if it's fit for royalty then it works for me.

To escape the city I head for the Water of Leith Walkway. It's 12 miles long but you can do any number of sections, or the whole thing if you feel like.

If I want to have good coffee I go to Artisan Roast.

For complete quiet, I can hide away with a stroll down the Innocent Railway Tunnel bike path. It's so easy to reach from the city centre, yet miles away from the world.

If you come to my city, get your picture taken with a bagpiper. I suppose it's just what is done.

If you have to order one thing off the menu from any pub it has to be haggis! Don't ask what it is, just try it.

Locals know to skip Princes Street and check out the boutiques on Cockburn Street as well as hidden alleyways across the city.

When I'm feeling cash-strapped I go for a nice pub meal. Greyfriars Bobbys Bar does a mean steak and ale pie.

Photo ops in my city include anywhere in Holyrood Park and the best vantage points are anywhere near the castle.

Cycling Wales

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Friend of IT (and author of delightful Cold Beer and Crocodiles: A Bicycle Journey into Australia) Roff Smith is just back from biking the Welsh national cycling route, and shares with us some tips on traveling in the area.

2299446015_e1068d31ac_b.jpgSo how do you keep them down on the farm after they've seen Llanfairpwllgwyngyllgogerychwyrndrobwllllantysiliogogogoch? You got me. It's not easy.  Since I've returned from cycling the Lôn Las Cymru--the Welsh national cycle route--I've thought of little else but going back and doing it all again. Stretching more than 250 picturesque miles from the ancient castle town of Chepstow in the south, to windswept Holyhead in the north, (home to the Holyhead Harpies Quiddich Team, if you happen to be a Harry Potter fan), this is said to be the most beautiful of  Britain's long-distance cycling trails and having cycled a good many of them myself, I'd be hard put to disagree.

Those five days I spent travelling its length were like a step out of time, a harkening back to a slower, gentler oil-painted world of leafy country lanes, old market towns, World Heritage castles and the romantic 11th-century ruins of Llanthony Priory--and yes, there's plenty of utterly unpronounceable Welsh names along the way, not least of which is the aforementioned town on the isle of Anglesey, listed in the Guinness Book of World Records as having the U.K.'s longest place name. Locals shorthand it to Llanfair P.G.

The route itself is cobbled together of quiet lanes, cycle paths, even a stretch of ancient coaching road. It is superbly signposted and so easy to follow that you don't really need any maps, although the excellent ones published by Sustrans are well worth having since they can help you plan your day, and offer up interesting alternatives--you can, for example, start off from Cardiff if you wish. There are plenty of B&Bs and pretty little inns along the route, so you needn't rough it or carry a lot of gear--a point worth considering since the Lôn Las Cymru meanders through the Brecon Beacons, the Cambrian Mountains and Snowdonia National Park, making it one of Britain's more challenging rides as well.
 
Of course, you don't have to cycle the whole thing in one go.  Good rail connections and bicycle-hire shops mean that the Lôn Las Cymru is very do-able in weekend-sized bites, say, between Chepstow and Hay-on-Wye, sixty miles of the very same countryside for which William Gilpin, the 18th century traveler and essayist coined the word "picturesque".  There are still the hills of course, but then, isn't that what those hearty B&B breakfasts are for?

Photo: George Borrow Photography

Roff Smith's October article for National Geographic magazine, about the shipwreck of a 16th c. Portuguese ship carrying more than 100 million carats of diamonds, can be found here.

Recipe: Veselka's Pierogi

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Yesterday's conversation with Tom Birchard of the Veselka Diner left us with a craving for pierogi. We asked him if he could spare a recipe from his new cookbook, and he happily passed it along.

Potato Pierogi

Perogi.jpgMakes 65 to 70 pierogi, 8 to 10 servings

We never paid much attention to the whole low-carb craze at Veselka. Not only is the restaurant not susceptible to fads, but eating that way would have meant giving up potato pierogi, and there's no way we could do that. Our nimble-fingered cooks make as many as 3,000 pierogi every single day. This recipe doesn't make quite that many, but it does yield a large amount. You could halve the recipe, but instead I recommend making the full amount and freezing half. Frozen pierogi can be dropped directly into boiling water for cooking; there's no thawing required. You can also refrigerate the dough for a day or two, so you can make the pierogi in a couple batches. Or you could just eat more than the seven pierogi that we consider a single serving at Veselka in one sitting--not exactly punishment.

The Veselka Cookbook

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Veselka.JPGFor more than 55 years, the Veselka Diner has been a neighborhood institution in New York's East Village, serving up its famous borscht and pierogi 24 hours a day to teenage hipsters, artists, college students, and celebrities like Chloë Sevingy, Jon Stewart, Julianne Moore and Sarah Jessica Parker. This week, the diner's owner, Tom Birchard, released The Velselka Cookbook. Birchard worked with cookbook writer Natalie Danford to adapt the huge restaurant-style portions of 120 of their famous recipes for a more moderately-sized kitchen. (What? You don't have a room for a vat full of borscht on your stovetop?) The book not only offers a glimpse into the kitchen, but provides lovely vignettes about the history of the restaurant and its role within the Little Ukraine neighborhood in New York City.

I spoke with Tom Birchard about pierogi, kitchen politics, and becoming an honorary Ukrainian.

Though you've been running the diner for 40 years, you're actually not Ukrainian. How did you integrate yourself within the community?

When my father-in-law started the diner, he was a very patriotic and it became a gathering place for fellow Ukrainians. He sold periodicals and a limited menu of Old World foods that he loved. It became a Ukrainian hub.

Back when I took over, the community was still very isolated, tight-knit and somewhat distrustful of strangers. Their culture and language was under attack back in the homeland, so I wasn't really accepted with open arms. It was an institution in the community, and this WASPy college kid was a bit of a threat to them. I didn't really understand the language and the elder ladies kind of snubbed me. But in time, the younger generation got to know me and I've been adopted as honorary Ukrainian.
pluckley.jpgWith at least 12 resident spectres, the tiny hamlet of Pluckley in Kent is considered Britain's most haunted village. There's a spectral highwayman, a phantom monk, the hanging body of a schoolmaster and a poltergeist in the local pub. You would think Halloween would be the town's favorite holiday. And indeed, the Halloween festivities in Pluckley last year raised thousands of pounds for worthy causes. 

But it also raised the ire of some of Pluckley's citizens, who prefer the town to be as quiet as the grave on Halloween. Rather than falling victim to vandalism, traffic chaos and uproar caused by hundreds of revelers flocking to the village, the parish council has simply banned the holiday. From the blog Nothing To Do With Arbroath:

"There will be no entertainment provided for visitors," said a notice on the Parish Council website.
"There will be no barbecue, no hog roast, no beer tent, no fun fair and there will be no ghost tours. In fact, unless you are coming for a quiet drink, may we suggest you visit one of the many other attractions in Kent for Halloween."
Enjoy the peace, Pluckley!

Photo: via Nothing to Do With Arbroath



To Tour or Not to Tour?

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real-travel-group-packages.jpgI'm setting off on a group tour to Morocco next week, and throughout my travel planning, I've been somewhat apologetic as I explain that yes, as a travel editor, I signed up for a tour. So I was heartened to read Daisann McLane's column in our current issue espousing the benefits of group travel, which she noticed on a recent bus trip through Guangzhou, China:

As I sat on a bus wearing a silly cap, eating pork buns, and being serenaded by a karaoke-singing tour guide, I had to laugh at myself. Not that many years ago I was so allergic to anything remotely "touristy" that I even refused to carry a camera when I traveled. I kept a list of "not for me" places--popular attractions, neighborhoods, even nations, that I refused to visit because I thought they'd be "too full of tourists." I considered myself a class apart, a traveler, and that meant going places nobody else did, and going, mostly, alone. Tour groups? No way.

Copenhagen's Charms

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MT5823_090715_0245.JPGWhen the United Nations Climate Change Conference meets in Copenhagen this December, the delegates won't have to look very far for environmental inspiration. An eco-pioneer before going green became stylish, Denmark's capital is seamed by parks, 186 miles of bike paths, and enough serious organic restaurants to earn some of the city's 14 Michelin stars. The once polluted waterfront is now so clean it feeds a network of popular harborside swimming pools--though it doesn't take much to draw nature-oriented Copenhageners outside.

To learn more about this green city, check out Raphael Kadushin's 48 Hours Guide to Copenhagen in the Nov./Dec. issue of Traveler, and go online for the best things to do, places to stay, and a photo gallery to get you inspired.

Photo: Sisse Brimberg & Cotton Coulson/Keenpress

Transylvanian Flea Market

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Carolyn Bánfalvi explores one of Europe's most remarkable flea markets

Negreni Flea MarketMy husband wanted a black, wide-brimmed hat, the kind the Gábor Roma of Transylvania wear. So during the second week in October, the plan was clear: we would head to the sprawling annual open-air flea market in the western Transylvanian village of Negreni (Feketetó in Hungarian). Cars are parked in fields among hayricks, and the market is spread on both banks of the Crişul Repede river between the towering mountains.

The distinctively dressed Gábor Roma pride themselves on being shrewd marketers. The women wear long, pleated, brightly colored skirts and headscarves. The men wear the hats. They sell everything from aluminum pots and shiny copper pálinka (brandy) stills to skirts and, of course, hats. We quickly found the Thumbnail image for Gabor Hatperfect one and a Gábor couple quoted us 200 lei ($70). My husband (coincidentally named Gábor, a common Hungarian name) peered at himself in their car door mirror. "100 lei," the woman snapped. "OK, 80 lei ($27). But don't tell my husband." Gábor now had his Gábor hat. And he had friends everywhere. "Szevasz Gábor" (Hi Gábor) or "Te Gábor vagy?" (Are you Gábor?), they called out. They quietly asked how much he paid for the hat, and then congratulated him on getting a good deal.


Winter Hotel Specials That Won't Leave You Out In The Cold

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Looking for a winter getaway that still leaves you with some cash for holiday shopping? Some hotels are offering special winter rates to encourage travel during the off-season. Most of these offers aren't available during holidays, but they offer a great option for a winter vacation. (None of the following rates include taxes)

RoomTwinBig.jpgMaswik Lodges, Grand Canyon National Park: from $82 per night

"If you think winter is a weird time to visit the Grand Canyon, think again. The snow-dusted scenery is stunning, the crowds thinner, the hiking can be great (absent a snowstorm) and some lodge prices are lower," writes Jane Engle in an article from the LA Times. Taking in the beauty of the Grand Canyon without fighting off throngs of tourists sounds like a pretty good deal to me. Xanterra Parks and Resorts has made it even sweeter by offering rooms in their Maswik South Lodge for $82 a night and in their Maswik North Lodge for $105 a night.

This deal isn't advertised on their website, but if you make an online reservation during the qualifying dates (November 29 through March 4, except for December 19 through January 2 and February 12 through 14) the discounted rates will automatically be applied.

Sonoma Hotel, Sonoma, CA: from $99 per night

The Sonoma Hotel, a 19th-century hotel located in the heart of the Sonoma Wine Country, is offering a $99 per night special for rooms booked Sunday through Thursday between now and March 2009.  These rooms normally run between $110-$170 a night.  A "Superior" room can also be reserved at the reduced price of $125 (normally $165-$190).  

The Hotel offers complimentary wine every evening, not that you'll need it after a day of tastings at the local wineries. This "bed and breakfast style inn" is located an hour north of San Francisco on the Sonoma Square near a variety of local artisan shops.

I Heart My City: Anne-Sophie's Oslo

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3491082075_8d192a383b_b.jpgGreetings, city-lovers! Travel writer Anne-Sophie Redisch gives her country's capital city some lovin', and tells us why this Scandinavian metropolis is simply the best.

Want to see your city on IT? Copy and paste our list of fill-in-the-blank questions into an e-mail, fill in your answers, and send your responses to IntelligentTravel@ngs.org. And if you're still waiting for us to feature yours, fear not! We're going to keep posting as long as we keep getting them (please include photos and links!).

Oslo is My City
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The first place I take a visitor from out of town is Vigeland Park, taking in Gustav Vigeland's fabulous nudes amidst the scent of 14,000 roses.

When I crave coffee, cake, and cool jazz, I always go to Bare Jazz, a watering hole and well-stocked record shop.

To escape the crowds on a Saturday afternoon, I sit down under a tree by medieval Akershus Fortress and watch life as it passes by.

If I want to have a beer and people watch, I go to Aker Brygge.

2669271589_5f8e4e9916_o.jpg For complete quiet, I can hide away in the Nordmarka Forest, 20 minutes by tram from the city center--except on Sundays, when everyone else is doing the same.

If you come to my city, get your picture taken next to the Angry Little Boy.

If you have to order one thing off the menu from Grand Café it has to be a huge open shrimp sandwich.

Nomaden is my one-stop shop for everything travel-related, from books to bug spray.

When I'm feeling cash-strapped I go to Fru Hagen Café in the lively Grunerløkka district.

I Heart My City: Coimbra, Portugal

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246645303_f5a2ffb99a_o.jpgOlá, travelers! Today Rafa Vieira writes to us from Coimbra, Portugal, and tells us why this European city is simply the best.

Want to see your city on IT? Copy and paste our list of fill-in-the-blank questions into an e-mail, fill in your answers, and send your responses to IntelligentTravel@ngs.org. And if you're still waiting for us to feature yours, fear not! We're going to keep posting as long as we keep getting them (please include photos and links!).

Coimbra is My City

The first place I take a visitor from out of town is the University of Coimbra patio so they can enjoy a view over the city and the river.

When I crave a Tentúgal pastry, I always go the small town of Tentúgal, in the outskirts of my city.

To escape the bustle and traffic I head for the beautiful spa town of Luso. It is really close to the city, and its wonderful forests and enchanting buildings are great for a walk.

Thumbnail image for IHMC.jpgIf I want to relax and enjoy the trendiness of my city I go to Feito Conceito, a funky shop.

For complete quiet, I can hide away at Jardim do Penedo da Saudade, a hidden garden with a view of the city that's packed with statues and poems of poets and writers.

If you come to my city, get your picture taken in the city southbank with the river Mondego and the city at your back.

If you have to order one thing off the menu from Zé Manel dos Ossos Tavern downtown it has to be Chanfana (an exquisite she-goat dish).

Postcard from Tristan da Cunha

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Traveler writer Andy Isaacson is just back from Tristan da Cunha on assignment for the magazine. Below, he offers a peek into what it's like to visit the most remote island in the world.

IMG_1430.jpgReaching the world's most remote inhabited island is, and probably has always been, an awesome moment. From Cape Town, I sailed west across the Atlantic for six days on a South African polar research vessel, covering nearly 1,700 miles, or the equivalent trip from NYC to Denver. Every day the horizon was flat, unbroken. On the seventh day, at 6 a.m., I walked onto the deck and looked up to an enormous volcano, capped by snow, towering over the sea. This is how I arrived at the island of Tristan da Cunha, and its tiny settlement, the romantically named, "Edinburgh of the Seven Seas."

How did I get here? One afternoon last spring, I was curious about how it felt to live on the fringe of the planet, and a bit of online searching turned up Tristan, located 1,450 from the nearest inhabited settlement of St. Helena (the distance from Chicago to Miami). I'm spending three weeks here on assignment for the magazine. In recent years, many changes have come to this formerly isolated outpost. Now, in ways, this UK territory, inhabited by 270 descendants of British soldiers, Dutch sailors, American whalers, and (two) Italian castaways, resembles a Scottish fishing village: one general store and pub (The Albatross), and the community meeting place, Prince Philip Hall, which holds Saturday night dances and the mail call when ships arrive every 4-6 weeks. The landscape is a mix of potato plots and sheep fences, and tiny single-story houses with corrugated roofs that have the Internet and British TV piped into their living rooms.

Working here has had its challenges. Over the years, journalists have visited Tristan, only to write or air inaccurate, superficial or somehow offensive things, resulting in a justifiable weariness. (Every visitor, in fact, must be appeal to the Island Council to land here - for real, you can be voted on or off this island.) I've warmed up to the locals by helping plant potatoes and dancing a decent waltz, but I haven't managed to warm the weather any. It's been mostly gusty and overcast; there have only been three sunny days in three weeks, which has confined my movement. Everything is determined by the weather, Tristanians will say, and that also depends on which way the wind blows. Today it's an easterly, and as my host here said: "East is the Beast."

Andy Isaacson has written for the New York Times, Afar magazine, and National Geographic Traveler. Check out his most recent article about an ocean engineer, a famed aviator, and their secret project to reach the bottom of the planet in National Geographic Adventure magazine. Learn more about Andy on his website or by following him on Twitter.
titanic_1383934c.jpgCool or creepy? A Titanic-themed cruise, created to commemorate the 100th anniversary of the the ill-fated vessel, will retrace its trans-Atlantic journey in April of 2012 (without an iceberg collision, we hope). The cruise, created by Miles Morgan Travel, will follow the original ship's itinerary, departing from Southampton, England, and stopping in Cherbourg, France and Cobh, Ireland, before arriving at the site where the Titanic struck an iceberg on April 15, 1912. There, 100 years after the ship sank, passengers will hold a memorial service for the 1,500 who lost their lives that day. The 12-day cruise will also include a stop in Halifax, Nova Scotia, so that the passengers may visit several of the cemeteries where the Titantic's victims were buried, before finally arriving in New York, the original ship's destination.

Those traveling on the commemorative vessel Bamoral will find it outfitted with many of the same touches used in James Cameron's epic film. "The whole voyage will be steeped in Titanic history," Miles Morgan, the trip's organizer, told the Telegraph earlier this year. "The food served will match the sumptuous menus on the original voyage; the entertainment will include music and dancing in the style featured in those glorious times and there will be a chance to hear firsthand from historians who have studied the Titanic story." Right now, nine cabins have already been sold, for about $3,900 each. 

What's your take? Would you climb aboard the Bamoral to relive and remember Titanic's maiden voyage? 

[Titanic Memorial Cruise]
[Gadling]
[CNN]
[National Geographic Channel: Return to Titanic]

Image: via the Telegraph

Before You Go to Russia

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Okay, I admit it: before a recent excursion to Russia, I could do little more than find it on a map. Having scored an embarrassing four out of ten on Traveler's Worldwise Quiz on Moscow, I was clearly starting from scratch when it came to preparing for this trip.

Now that I've been, I know that Russia is incredible and definitely worth a visit, but you ought to be in the know before you leave. Here are a few helpful tips to get you started.

  • Apply for your visa early. You need a visa to visit Russia--and to get one you need someone in the country to sponsor you. Usually your hotel or a Russian travel agency will act as your sponsor. Be sure to apply for your visa at least three weeks in advance and make sure all the information on it is correct before you go.
  • Keep your papers with you. By the time you leave Russia, you will probably have enough slips of paper to fill a scrapbook--there will be a form for just about everything you do, and yes, people will ask you for them. The first important document you'll receive (besides your visa) is the Migration Card you get upon arrival. You'll give half to the customs official when you enter, and keep the second sheet. Don't lose it! You need this form to exit the country. 

London's Modern Soapbox

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Former Traveler staffer Christina Stockamore gets the inside scoop on One & Other, an imaginative art installation in London's Trafalgar Square.

One and OtherIf you've visited London in the last few months, chances are that you've stumbled across the unique art installation on display in Trafalgar Square. The project, called One & Other, was created by the British artist Antony Gormley, who was commissioned by the Mayor of London to create a sculpture atop the vacant fourth plinth in the northwest corner of London's Trafalgar Square. Instead of sculpting a statue out of bronze or marble, Gormley was moved by the idea to place real people on the plinth. The idea was to feature one performer or "Plinther" every hour for 100 days straight, and the last day of the project is October 19.

My aunt, Adrianne Foglia, was one of the 2,400 artists selected out of 34,224 applicants to perform on the plinth. At midnight one night late last month, she climbed up to the top and unfurled a huge banner that said "In Your Life, Who Do You Remember? Who Would You Thank?" I watched online as she began to recount in personal detail the long list of people who had touched her life. As she spoke, she scribbled their names on a canvas in colored markers to create an abstract mosaic next to the words: "People are the colors of our lives. Each one of us is a canvas." After she took to the plinth, I asked her to share her experience. Check our Q&A after the jump.


475-trip-lit-0910-marseille.jpgOur beloved book critic Don George is back this month reviewing the latest tome from Peter Mayle, a writer who first inspired us to pack our bags two decades ago with his best-selling A Year in Provence. His latest, The Vintage Caper, revisits Provence through a story of a multi-million-dollar heist of French wines from a Hollywood collector. "As our protagonists track the precious bottles, the trail leads--naturellement! --through a succession of excellent repasts and leisurely ambles, which Mayle depicts with painterly ease and signature savoir vivre," George writes.

Check out the full review here. 

Photo: Simona Ghizzoni/Contrasto/Redux

Slovenia's Lipizzaner Stallions

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In his last post from Slovenia, Traveler photographer Bob Krist mentioned visiting the Lipica Stud Farm, the original home of the famous white Lipizzaner stallions. Today, he sends us a more detailed glimpse inside the riding school. These horses "embody elements of the Slovenian culture," says narrator Michael Benz of the Slovenian Tourist Board. They represent "craftsmanship, dedication to tradition, and the love of synergy with nature."

Slideshow: Bob Krist

Strange Planet: Sewer Pipe Hotel

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If you ever find yourself traveling near Ottensheim, Austria, (located in Upper Austria just seven miles from Linz on the Danube River) in need of a place to rest your head, the Das Park Hotel offers an affordable night's rest so long as you don't mind sleeping in a former sewer pipe. The hotel, which is only open from May to October, has put cement pipes to unanticipated use with each pipe featuring a made-up double bed and enough room for backpack storage, but bathrooms and restaurants are not on site (it's suggested that you use a nearby gas station should you need to go). The doors of the rooms come affixed with code locks and guests can choose how much they would like to pay for the room each night. The Das Park Hotel is located on Rodlpark, the site of the annual Ottensheim Open Air music festival each summer in June. [Via Passportchop

Photo: Dietmar Tollerian



Silbo Gomero is a whistling language that developed on the island of La Gomera, one of Spain's Canary Islands off the northwest coast of Africa. The island is difficult to traverse due to its very steep hills and deep ravines. La Gomera's inhabitants, tired of yelling at each other, long ago invented a phonetic language based on whistling, and for centuries this form of communication worked very well. Then came telephones, and the whistling language fell into disuse.

Saving Silbo Gomera became the goal of busuu.com, an online community for learning languages, which produced this video as part of a worldwide campaign. Their efforts were successful. Yesterday UNESCO declared the language to be an Intangible Cultural Heritage of Humanity

Also making UNESCO's list was the sultry music and moves of the Tango. This is thanks to a bit of cooperation between Uruguay and Argentina, who have long bickered over who laid claim to its origins. The two countries put their arguments aside in order to petition UNESCO for the special status, and they now stand to receive funding to safeguard the cultural tradition. There were 76 designations made this year, and include the Chinese Dragon Boat festival, Aubusson tapestry-making in France, and the traditional Nigerian harvest festival know as the Ijele masquerade. The entire list is fascinating, be sure to take a look.

Thanks to French blogger Kirsten Winkler for the whistling tip!

No Hotel at Kiev's Holocaust Site

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ALeqM5gMqvIrhFXOP8ZvZyzJnAVmk-caxA.jpgToday marks the 68th anniversary of the killings at Babi Yar, an atrocity in Kiev, Ukraine in which 33,700 Jews were rounded up and executed over two days by the Nazis. The site, at the edge of a ravine, has become a sacred place for the family members who survived the killings, and as of yesterday, its sanctity will remain intact. Kiev Mayor Leonid Chernovetsky's office said yesterday that he had vetoed a decision by the city council to build the hotel on the edge of the site, which would have been called Babi Yar, after wide protests from Jewish groups.

The controversy in Babi Yar is indicative of issues facing Eastern Bloc nations struggling to get a foothold in tourism. Kiev is looking for ways to expand its accommodations, as it currently has only 125 hotels and 17,000 beds, and needs sites where it can build hotels in order to prepare for the 2012 European soccer championship. But it's also dealing with the aftermath of postwar anti-Semitic policies that failed to recognize the significance of the site for decades. For years following World War II, Babi Yar bore a plaque that only paid tribute to the "citizens of Kiev and prisoners of war" who died there. It was only in 1991, after the Soviet Union's collapse, that a memorial was erected to recognize the Jewish lives that were lost.

As cities such as Kiev attempt to develop and expand their tourism efforts, it's inevitable that they'll also have to acknowledge some of the more sordid moments in their history. The key for them will be to not only focus on developing properties that will accommodate tourists, but on creating sites that will respect the history in the cities and inform visitors about the tragedies in their past.

Photo: In this Sept. 29, 2003 file photo, a man cries as he remembers all his family killed by Nazis at Babi Yar ravine, at the monument to victims in Kiev, Ukraine. (AP Photo/ Efrem Lukatsky, File)

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